Time for September’s round-up of photographic odds and ends…
It’s been an extraordinary summer, and I wasn’t surprised to hear that this has officially been England’s hottest since records began in 1910. That’s troubling for those of us that believe global warming is a reality. The human race is on the road to extinction, and the planet will soon become uninhabitable for all life. Except perhaps for a few mindless creatures, such as cockroaches and Nicotine Fromage. On the other hand, I’ve had some cracking weekends this year, so it’s swings and roundabouts really.
It’s probably been obvious from previous photos that there have been dogs in my life this summer. That’s made me very happy. And they love it when we take them to the pond. Even Daisy, who’s 15 and a bit unsteady on her legs, still enjoys a bit of a paddle.
It’s not entirely accurate to say this is only the second roll of Kosmo Foto Mono that I’ve shot. It’s a re-badged rather than a new film, and as the website says, it’s an “existing emulsion made by a European film producer”. That might be all the clue you need to tell you where it comes from, but if you look at the development chart you’ll see that Arisata chemicals are predominately mentioned. And Arista film is also known to be repackaged from a well-known East European manufacturer….
Kosmo Foto Mono doesn’t quite have the biting sharpness and fine grain of something like Tmax 100, but that probably contributes to its somewhat vintage look. These shots were taken in the South Downs, where Coco The Cocker and Daisy The Springer live.
I’ve read that having dogs can have a positive effect on your health and well-being, and increase your longevity. I totally buy this and always feel incredibly happy and relaxed when I spend time with these guys. Apparently being married can have a similar effect, although that’s something I wouldn’t know. Nevertheless, it’s probably just a case of life just feeling like it’s going on longer. (I’m joking; I’m not quite that cynical. Yet.)
I live in Chertsey, right by the River Thames, which is great to cycle alongside. Upstream is Hampton Court and central London, but I usually head the other way, towards Windsor.
I finished up this roll as I walked back home one sunny afternoon. This was another opportunity for me to try out the Miranda 24mm Lens on the Pentax KM.
After my successful experiments stand developing 35mm film in HDC-110, I thought I’d try some medium format. FP4 is my go-to medium speed film in 120, and I usually stand develop it in Rodinal. HC-110 gives similarly pleasing results.
Finally, if there’s one thing that being on the internet for 25 years has taught me, you can never have enough cute dog pictures. Cheers, Coco.
I’ve read all the literary outpourings of an adolescent serial bankrupt and money launderer who played a successful businessman on a reality TV show. And now I’ve read the book by a world-renowned investigative journalist who was played by Hollywood legend Robert Redford in a blockbuster movie. I’m nothing if not balanced.
My life: now with added chickens. Four of them in fact. This one’s called Bluebell, and you can look forward to plenty of chicken related content in coming months. Not to mention some clucking awful poultry themed puns. You lucky people.
Run out of your usual black and white developer? No longer have a traditional film store in your local high street? Annoyed by people asking you rhetorical questions? Then pop in to town and pick up a jar of cheap instant coffee, some soda crystals, and a dash of powdered vitamin C. Mix with water and voilà : you have caffenol.
Instant Coffee: Coffee contains caffeic acid, which acts as the developing agent. Any old cheap rubbish will do by all accounts. I bought the cheapest and nastiest stuff I could find.
Soda Crystals: A developer needs to be alkaline to work, but coffee is fairly acidic. That’s where soda crystals come in. Adding them to the mix raises the PH and allows the development process to kick in.
One thing I found from my research that you don’t often see mentioned, is the different types of soda crystals. Most recipes you find online assume the soda crystals are anhydrous (i.e. water free). However, here in the UK the most common brand you’re likely to come across is Dri-Pack Crystals. These are not anhydrous, and people who are smarter and have more time on their hands than me have worked out you should multiply the amount by 2.7 to compensate for this.
Powdered Vitamin C: This considerably speeds up the developing time, making the process more practical. You should be able to pick this up from a pharmacist or health food store like Holland & Bollocks. Strictly speaking what I’m making here is known as caffenol-C. You can make plain old vanilla caffenol without the vitamin C – the only difference is you’ll be hanging around for a lot longer.
To make 1 litre:
I don’t think this stuff really keeps, so it’s best to mix only what you need. Here are the minimum amounts to process a single roll of 35mm and 120 in a paterson tank:
In was really surprised how well these pictures came out. I thought they’d be some compromise; that they wouldn’t be particularly sharp or perhaps too grainy. But this seems to work as well as any other developer. I don’t know how often I’ll be using Caffenol in the future, but I’ll certainly keep the ingredients handy in the cupboard in case of emergencies.